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3Ternuras Confeitaria Artesanal photo
🍞 Artisan Bakery#38 of 59 in Cotia

3Ternuras Confeitaria Artesanal

📍 Cotia, Brazil

3Ternuras Confeitaria Artesanal is one of Cotia's serious artisan bakeries — naturally leavened sourdough, heritage grains, and long ferments at the core of what they do. 4/5 from 10 reviews — a bakery that regulars return to for the basics done well. Expect Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves at the counter.

What to Expect

3Ternuras Confeitaria Artesanal belongs to Cotia's artisan bakery scene — long-ferment sourdough, heritage grains, and small-batch production. These bakeries prioritise flavour and texture over convenience, which means bread with real crust, open crumb structures, and a depth of flavour that supermarket bread cannot match. Hours may be limited and popular loaves sell out fast, so check their schedule before visiting.

Bakeries in Cotia

From heritage bakeries serving generations of families to a new wave of sourdough and viennoiserie specialists, Cotia's 0+ bakeries cover everything that Brazil's bread culture is known for. Expect strong local traditions alongside internationally influenced technique.

50 Best Bakeries Rating

4.4/5.0

Google Rating

4/5.0

Based on 10 reviews

Your Rating

Drinks & Specialties

Naturally Leavened BreadHeritage GrainsStone-Milled FlourLong FermentHand-Shaped LoavesSeasonal Pastries

Editorial Recognition

3Ternuras Confeitaria Artesanal has earned editorial recognition from 50 Best Bakeries (#38 in Cotia). Based on 10 verified Google reviews, it maintains a solid 4/5 rating.

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Leading People the Way Evolution Intended
Manage with human nature, you get loyalty. Manage against it, you get quiet quitting.
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Location

📅 Reserve a Table🔍 View on Google📍 Directions🍸 Bakery Tours & Tastings🌴 Tours & Activities

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Frequently Asked Questions

What does 3Ternuras Confeitaria Artesanal specialise in?

3Ternuras Confeitaria Artesanal is a artisan bakery in Cotia, Brazil, known for Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, and more. The artisan bakery format means you can expect a focus on quality baked goods crafted with care.

What is the rating of 3Ternuras Confeitaria Artesanal?

3Ternuras Confeitaria Artesanal holds a Google rating of 4/5 based on 10 verified reviews. Our editorial rating is 4.1/5, which factors in consistency, baking quality, and regional standing.

Where is 3Ternuras Confeitaria Artesanal located?

3Ternuras Confeitaria Artesanal is located in Cotia, Brazil. You can find directions and the exact location on Google Maps.

When is the best time to visit 3Ternuras Confeitaria Artesanal?

For the freshest selection, visit 3Ternuras Confeitaria Artesanal shortly after opening — typically between 7am and 10am. Popular items sell through by midday, so early visits give you the best choice. Weekend mornings tend to be busiest.

Does 3Ternuras Confeitaria Artesanal take orders or reservations?

Most artisan bakerys operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact 3Ternuras Confeitaria Artesanal directly to arrange in advance. Some bakeries also offer pre-orders for whole loaves.

How does 3Ternuras Confeitaria Artesanal compare to other bakeries in Cotia?

With a 4/5 rating from 10 reviews, 3Ternuras Confeitaria Artesanal holds a strong position in Cotia. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Cotia bakery scene.

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The Tribe Manager by Peter Burchardt
The Leadership Companion
The Tribe Manager
Your employees are running stone-age software. Manage with it, you get loyalty and performance. Manage against it, you get quiet quitting and turnover.
Leading People the Way Evolution Intended — by Peter Burchardt
Get It on Amazon →Paperback & Kindle