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A Manteigaria photo
🥐 Bakery#414 of 460,348 in the World#29 of 4514 in Portugal#3 of 9 in LisbonEditorial Pick · Portugal #2Curated

A Manteigaria

📍 Lisbon, Portugal

A Manteigaria is one of Lisbon's well-regarded neighbourhood bakeries — a place built on the daily rhythm of fresh bread, pastries, and reliable quality. Rated 4.8/5 across 10,359 reviews, it's one of the city's most consistently praised bakeries. Expect Fresh Bread, Pastries, Cakes, Cookies, Sandwiches at the counter.

Cozy specialist spotlighting tarts filled with egg custard & topped with cinnamon, plus coffee.

What to Expect

A visit to A Manteigaria in Lisbon is a neighbourhood bakery experience. Expect a glass counter showcasing the day's bake — loaves of bread cooling on racks, trays of pastries lined up by mid-morning, and a steady stream of regulars who know exactly what they want. The best items tend to sell out early, so arriving before noon gives you the full selection. Counter service is standard; most bakeries do not take reservations for walk-in visits.

Bakeries in Lisbon

Lisbon is the city of the pastel de nata. The custard tart has become a global export, and its two rival birthplaces — Pastéis de Belém (since 1837) and Manteigaria in Chiado — still draw daily queues. Beyond the nata, Lisbon's broader pastry culture runs deep, with Portuguese bolo-rei, pão-de-ló, and confeitaria traditions that predate almost every other European pastry city.

50 Best Bakeries Rating

5/5.0

Google Rating

4.8/5.0

Based on 10,359 reviews

Your Rating

Drinks & Specialties

Fresh BreadPastriesCakesCookiesSandwichesDaily Bakes

Editorial Recognition

A Manteigaria has earned editorial recognition from 50 Best Bakeries, ranking #414 out of 460,348 bakeries worldwide and #29 in Portugal (#3 in Lisbon). With a 4.8/5 Google rating from 10,359 verified reviews, it is among the highest-rated bakerys in its region.

Awards & Distinctions: Editorial Pick · Portugal #2 · Curated
Designed to Feel
Bestseller by Peter Burchardt
Designed to Feel
Why Evolution Built Your Emotions, and How to Make Them Work for You
“The most eye-opening book on emotions I’ve ever read.”
Get It on Amazon →Paperback & Kindle

Location

📅 Reserve a Table🔍 View on Google📍 Directions🍸 Bakery Tours & Tastings🌴 Tours & Activities

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Contact & Details

📍 Rua do Loreto 2, 1200-108 Lisboa, Portugal

📞 21 347 1492

🌐 https://manteigaria.com/

Opening Hours

Monday: 8:00 AM – 12:00 AM

Tuesday: 8:00 AM – 12:00 AM

Wednesday: 8:00 AM – 12:00 AM

Thursday: 8:00 AM – 12:00 AM

Friday: 8:00 AM – 12:00 AM

Saturday: 8:00 AM – 12:00 AM

Sunday: 8:00 AM – 12:00 AM

Frequently Asked Questions

What does A Manteigaria specialise in?

A Manteigaria is a bakery in Lisbon, Portugal, known for Fresh Bread, Pastries, Cakes, Cookies, and more. The bakery format means you can expect a focus on fresh bread, pastries, and daily bakes.

What is the rating of A Manteigaria?

A Manteigaria holds a Google rating of 4.8/5 based on 10,359 verified reviews. Our editorial rating is 4.9/5, which factors in consistency, baking quality, and regional standing.

Where is A Manteigaria located?

A Manteigaria is located in Lisbon, Portugal. The address is Rua do Loreto 2, 1200-108 Lisboa, Portugal. You can find directions and the exact location on Google Maps.

When is the best time to visit A Manteigaria?

For the freshest selection, visit A Manteigaria shortly after opening — typically between 7am and 10am. Popular items sell through by midday, so early visits give you the best choice. Weekend mornings tend to be busiest.

Does A Manteigaria take orders or reservations?

Most bakerys operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact A Manteigaria directly through their website to arrange in advance. Some bakeries also offer pre-orders for whole loaves.

How does A Manteigaria compare to other bakeries in Lisbon?

With a 4.8/5 rating from 10,359 reviews, A Manteigaria ranks among the highest-rated bakeries in Lisbon. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Lisbon bakery scene.

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