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Amano Bakery photo
🍞 Artisan Bakery#4 of 1294 in New Zealand#2 of 377 in Auckland50 Best Bakeries Pick

Amano Bakery

📍 Auckland, New Zealand

Amano Bakery is one of Auckland's serious artisan bakeries — naturally leavened sourdough, heritage grains, and long ferments at the core of what they do. With a rating of 4.7/5 and 4,832 reviews, it sits firmly in Auckland's top tier. Expect Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves at the counter.

Hip, bohemian, wood-&-brick restaurant & bakery serving locally sourced Italian cuisine.

What to Expect

Amano Bakery belongs to Auckland's artisan bakery scene — long-ferment sourdough, heritage grains, and small-batch production. These bakeries prioritise flavour and texture over convenience, which means bread with real crust, open crumb structures, and a depth of flavour that supermarket bread cannot match. Hours may be limited and popular loaves sell out fast, so check their schedule before visiting.

Bakeries in Auckland

Auckland, New Zealand is a rewarding city for anyone who takes bread and pastry seriously. 0+ bakeries range from historic institutions to modern artisan shops, all shaped by the city's local flour, climate, and food heritage.

50 Best Bakeries Rating

5/5.0

Google Rating

4.7/5.0

Based on 4,832 reviews

Your Rating

Drinks & Specialties

Naturally Leavened BreadHeritage GrainsStone-Milled FlourLong FermentHand-Shaped LoavesSeasonal Pastries

Editorial Recognition

Amano Bakery has earned editorial recognition from 50 Best Bakeries and #4 in New Zealand (#2 in Auckland). With a 4.7/5 Google rating from 4,832 verified reviews, it is among the highest-rated artisan bakerys in its region.

Awards & Distinctions: 50 Best Bakeries Pick
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Location

📅 Reserve a Table🔍 View on Google📍 Directions🍸 Bakery Tours & Tastings🌴 Tours & Activities

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Contact & Details

📍 66 - 68, Tyler Street, Britomart Place, Auckland CBD, Auckland 1010, New Zealand

📞 09 394 1416

🌐 https://savor.co.nz/amano

Opening Hours

Monday: 7:00 AM – 10:00 PM

Tuesday: 7:00 AM – 10:00 PM

Wednesday: 7:00 AM – 10:00 PM

Thursday: 7:00 AM – 10:00 PM

Friday: 7:00 AM – 10:00 PM

Saturday: 7:00 AM – 10:00 PM

Sunday: 7:00 AM – 10:00 PM

Frequently Asked Questions

What does Amano Bakery specialise in?

Amano Bakery is a artisan bakery in Auckland, New Zealand, known for Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, and more. The artisan bakery format means you can expect a focus on quality baked goods crafted with care.

What is the rating of Amano Bakery?

Amano Bakery holds a Google rating of 4.7/5 based on 4,832 verified reviews. Our editorial rating is 4.8/5, which factors in consistency, baking quality, and regional standing.

Where is Amano Bakery located?

Amano Bakery is located in Auckland, New Zealand. The address is 66 - 68, Tyler Street, Britomart Place, Auckland CBD, Auckland 1010, New Zealand. You can find directions and the exact location on Google Maps.

When is the best time to visit Amano Bakery?

For the freshest selection, visit Amano Bakery shortly after opening — typically between 7am and 10am. Popular items sell through by midday, so early visits give you the best choice. Weekend mornings tend to be busiest.

Does Amano Bakery take orders or reservations?

Most artisan bakerys operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact Amano Bakery directly through their website to arrange in advance. Some bakeries also offer pre-orders for whole loaves.

How does Amano Bakery compare to other bakeries in Auckland?

With a 4.7/5 rating from 4,832 reviews, Amano Bakery ranks among the highest-rated bakeries in Auckland. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Auckland bakery scene.

Other bakeries in Auckland

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