Nestled in the heart of Oslo, Apent Bakeri is a culinary gem that has earned its place among the 50 Best Bakeries. With a commitment to artisanal craftsmanship, this bakery offers a warm and inviting atmosphere, where the aroma of freshly baked bread and pastries wafts through the air. Signature items include their renowned cardamom buns, which are a delightful blend of spice and sweetness, and the decadent chocolate croissant, known for its flaky layers and rich filling. Founded by a passionate baker with a vision to revive traditional Norwegian baking methods, Apent Bakeri has become a beloved local haunt, perfect for a cozy morning coffee or an afternoon treat.
What to Expect
A visit to Åpent Bakeri in Oslo is a neighbourhood bakery experience. Expect a glass counter showcasing the day's bake — loaves of bread cooling on racks, trays of pastries lined up by mid-morning, and a steady stream of regulars who know exactly what they want. The best items tend to sell out early, so arriving before noon gives you the full selection. Counter service is standard; most bakeries do not take reservations for walk-in visits.
Bakeries in Oslo
Oslo, Norway is a rewarding city for anyone who takes bread and pastry seriously. 0+ bakeries range from historic institutions to modern artisan shops, all shaped by the city's local flour, climate, and food heritage.
50 Best Bakeries Rating
Google Rating
Based on 623 reviews
Your Rating
Drinks & Specialties
Editorial Recognition
Åpent Bakeri has earned editorial recognition from 50 Best Bakeries and #1 in Norway (#1 in Oslo). With a 4.7/5 Google rating from 623 verified reviews, it is among the highest-rated bakerys in its region.
Location
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Contact & Details
📍 Inkognito Terrasse 1, 0256 Oslo, Norway
🌐 http://www.apentbakeri.no/#/inkognito-terrasse/
Opening Hours
Monday: 7:30 AM – 5:00 PM
Tuesday: 7:30 AM – 5:00 PM
Wednesday: 7:30 AM – 5:00 PM
Thursday: 7:30 AM – 5:00 PM
Friday: 7:30 AM – 5:00 PM
Saturday: 8:00 AM – 5:00 PM
Sunday: 9:00 AM – 4:00 PM
Frequently Asked Questions
What does Åpent Bakeri specialise in?
Åpent Bakeri is a bakery in Oslo, Norway, known for Cardamom buns with a buttery glaze, Decadent chocolate croissants, Rugbrød (traditional rye bread), Seasonal fruit tarts with homemade pastry cream, and more. The bakery format means you can expect a focus on fresh bread, pastries, and daily bakes.
What is the rating of Åpent Bakeri?
Åpent Bakeri holds a Google rating of 4.7/5 based on 623 verified reviews. Our editorial rating is 4.9/5, which factors in consistency, baking quality, and regional standing.
Where is Åpent Bakeri located?
Åpent Bakeri is located in Oslo, Norway. The address is Inkognito Terrasse 1, 0256 Oslo, Norway. You can find directions and the exact location on Google Maps.
When is the best time to visit Åpent Bakeri?
For the freshest selection, visit Åpent Bakeri shortly after opening — typically between 7am and 10am. Popular items sell through by midday, so early visits give you the best choice. Weekend mornings tend to be busiest.
Does Åpent Bakeri take orders or reservations?
Most bakerys operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact Åpent Bakeri directly through their website to arrange in advance. Some bakeries also offer pre-orders for whole loaves.
How does Åpent Bakeri compare to other bakeries in Oslo?
With a 4.7/5 rating from 623 reviews, Åpent Bakeri ranks among the highest-rated bakeries in Oslo. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Oslo bakery scene.
