Bake and Flake Bread House is a dedicated bread bakery in Antipolo, focused on long-ferment sourdoughs, ryes, and country loaves from quality flour. 4/5 from 10 reviews — a bakery that regulars return to for the basics done well. Expect Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves at the counter.
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Based on 10 reviews
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Frequently Asked Questions
What drinks does Bake and Flake Bread House specialise in?
Bake and Flake Bread House offers a range of bread bakery drinks and cocktails including Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves, Bread Subscriptions, and more.
What is the rating of Bake and Flake Bread House?
Bake and Flake Bread House has a Google rating of 4/5 based on 10 reviews. Our editorial rating is 4.4/5.
Where is Bake and Flake Bread House located?
Bake and Flake Bread House is located in Antipolo, Philippines. You can find directions and the exact location on Google Maps.
How do I reserve a table at Bake and Flake Bread House?
You can reserve a table at Bake and Flake Bread House by searching for their official website or contacting them directly. We recommend booking 1-2 weeks in advance for popular time slots.
