Boulangerie Patisserie Fillon David is a French-style boulangerie in Cours, built around long-ferment breads, careful lamination, and the baguette-and-croissant fundamentals. Rated 4/5 from 10 reviews, it's a dependable local choice. Expect Baguettes, Sourdough, Pain au Levain, Country Loaves, Fougasse at the counter.
What to Expect
Boulangerie Patisserie Fillon David is a boulangerie — a bread-first bakery in the French tradition. The baguette is the benchmark product, but expect to find pain au levain (sourdough), pain de campagne, fougasse, and speciality loaves. Boulangeries in Cours typically bake in batches throughout the morning, so timing your visit right can mean bread straight from the oven. Croissants and pains au chocolat are usually available early.
Bakeries in Cours
Cours, France is a rewarding city for anyone who takes bread and pastry seriously. 0+ bakeries range from historic institutions to modern artisan shops, all shaped by the city's local flour, climate, and food heritage.
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Google Rating
Based on 10 reviews
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Drinks & Specialties
Editorial Recognition
Boulangerie Patisserie Fillon David has earned editorial recognition from 50 Best Bakeries (#5 in Cours). Based on 10 verified Google reviews, it maintains a solid 4/5 rating.
Location
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Frequently Asked Questions
What does Boulangerie Patisserie Fillon David specialise in?
Boulangerie Patisserie Fillon David is a boulangerie in Cours, France, known for Baguettes, Sourdough, Pain au Levain, Country Loaves, and more. The boulangerie format means you can expect a focus on baguettes, sourdough, and long-ferment breads.
What is the rating of Boulangerie Patisserie Fillon David?
Boulangerie Patisserie Fillon David holds a Google rating of 4/5 based on 10 verified reviews. Our editorial rating is 4.1/5, which factors in consistency, baking quality, and regional standing.
Where is Boulangerie Patisserie Fillon David located?
Boulangerie Patisserie Fillon David is located in Cours, France. You can find directions and the exact location on Google Maps.
When is the best time to visit Boulangerie Patisserie Fillon David?
For the freshest selection, visit Boulangerie Patisserie Fillon David shortly after opening — typically between 7am and 10am. Bread bakeries often bake in batches throughout the morning, so later visits may catch a second bake. Weekend mornings tend to be busiest.
Does Boulangerie Patisserie Fillon David take orders or reservations?
Most boulangeries operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact Boulangerie Patisserie Fillon David directly to arrange in advance. Some bakeries also offer pre-orders for whole loaves.
How does Boulangerie Patisserie Fillon David compare to other bakeries in Cours?
With a 4/5 rating from 10 reviews, Boulangerie Patisserie Fillon David holds a strong position in Cours. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Cours bakery scene.
