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Colette Bread and Bakeshop photo
🍞 Bread Bakery#229 of 60844 in United States#7 of 187 in AtlantaTop Rated Atlanta #5

Colette Bread and Bakeshop

📍 Atlanta, United States

Colette Bread and Bakeshop is a dedicated bread bakery in Atlanta, focused on long-ferment sourdoughs, ryes, and country loaves from quality flour. With a rating of 4.7/5 and 180 reviews, it sits firmly in Atlanta's top tier. Expect Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves at the counter.

What to Expect

Colette Bread and Bakeshop is a dedicated bread bakery in Atlanta — no pastries, no cakes, just loaves. Expect sourdough, rye, multigrain, country bread, and speciality miches. The focus is on flour, fermentation, and crust. Many bread bakeries in Atlanta work with local mills and heritage grains, producing loaves with distinctive flavour profiles. Bring a tote bag; you will want to take a loaf home.

Bakeries in Atlanta

From heritage bakeries serving generations of families to a new wave of sourdough and viennoiserie specialists, Atlanta's 0+ bakeries cover everything that United States's bread culture is known for. Expect strong local traditions alongside internationally influenced technique.

50 Best Bakeries Rating

5/5.0

Google Rating

4.7/5.0

Based on 180 reviews

Your Rating

Drinks & Specialties

SourdoughRyeWhole WheatMultigrainSpecialty LoavesBread Subscriptions

Editorial Recognition

Colette Bread and Bakeshop has earned editorial recognition from 50 Best Bakeries and #229 in United States (#7 in Atlanta). With a 4.7/5 Google rating from 180 verified reviews, it is among the highest-rated bread bakerys in its region.

Awards & Distinctions: Top Rated Atlanta #5
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Location

📅 Reserve a Table🔍 View on Google📍 Directions🍸 Bakery Tours & Tastings🌴 Tours & Activities

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Contact & Details

📍 636 N Highland Ave NE, Atlanta, GA 30306, USA

🌐 https://www.coletteatl.com/

Opening Hours

Monday: Closed

Tuesday: 8:00 AM – 2:00 PM

Wednesday: 8:00 AM – 2:00 PM

Thursday: 8:00 AM – 2:00 PM

Friday: 8:00 AM – 2:00 PM

Saturday: 8:00 AM – 2:00 PM

Sunday: 8:00 AM – 2:00 PM

Frequently Asked Questions

What does Colette Bread and Bakeshop specialise in?

Colette Bread and Bakeshop is a bread bakery in Atlanta, United States, known for Sourdough, Rye, Whole Wheat, Multigrain, and more. The bread bakery format means you can expect a focus on quality baked goods crafted with care.

What is the rating of Colette Bread and Bakeshop?

Colette Bread and Bakeshop holds a Google rating of 4.7/5 based on 180 verified reviews. Our editorial rating is 4.8/5, which factors in consistency, baking quality, and regional standing.

Where is Colette Bread and Bakeshop located?

Colette Bread and Bakeshop is located in Atlanta, United States. The address is 636 N Highland Ave NE, Atlanta, GA 30306, USA. You can find directions and the exact location on Google Maps.

When is the best time to visit Colette Bread and Bakeshop?

For the freshest selection, visit Colette Bread and Bakeshop shortly after opening — typically between 7am and 10am. Bread bakeries often bake in batches throughout the morning, so later visits may catch a second bake. Weekend mornings tend to be busiest.

Does Colette Bread and Bakeshop take orders or reservations?

Most bread bakerys operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact Colette Bread and Bakeshop directly through their website to arrange in advance. Some bakeries also offer pre-orders for whole loaves.

How does Colette Bread and Bakeshop compare to other bakeries in Atlanta?

With a 4.7/5 rating from 180 reviews, Colette Bread and Bakeshop ranks among the highest-rated bakeries in Atlanta. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Atlanta bakery scene.

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