Nestled in the heart of Valencia, Horno y Pastelería Alfonso Martinez is a beloved gem that has been delighting locals and visitors alike with its artisanal baked goods for over two decades. The aroma of freshly baked bread and pastries wafts through the air, inviting patrons into a warm, inviting space adorned with rustic wooden accents. Signature items include their flaky, buttery 'Napolitanas de Chocolate' and the delicate 'Tarta de Santiago', a traditional almond cake that has garnered rave reviews. Each creation is a testament to the bakery's commitment to quality ingredients and time-honored techniques, making it a top-rated destination in the city.
What to Expect
A visit to Horno y Pasteleria Alfonso Martinez in València is a neighbourhood bakery experience. Expect a glass counter showcasing the day's bake — loaves of bread cooling on racks, trays of pastries lined up by mid-morning, and a steady stream of regulars who know exactly what they want. The best items tend to sell out early, so arriving before noon gives you the full selection. Counter service is standard; most bakeries do not take reservations for walk-in visits.
Bakeries in València
From heritage bakeries serving generations of families to a new wave of sourdough and viennoiserie specialists, València's 0+ bakeries cover everything that Spain's bread culture is known for. Expect strong local traditions alongside internationally influenced technique.
50 Best Bakeries Rating
Google Rating
Based on 347 reviews
Your Rating
Drinks & Specialties
Editorial Recognition
Horno y Pasteleria Alfonso Martinez has earned editorial recognition from 50 Best Bakeries and #7 in Spain (#4 in València). With a 4.7/5 Google rating from 347 verified reviews, it is among the highest-rated bakerys in its region.
Location
Some links may earn us a commission at no extra cost to you. Learn more
Contact & Details
📍 Horno Pastelería Alfonso Martinez, C/ d'Ercilla, 17, Ciutat Vella, 46001 València, Valencia, Spain
Opening Hours
Monday: 7:00 AM – 3:00 PM, 5:00 – 8:00 PM
Tuesday: 7:00 AM – 3:00 PM, 5:00 – 8:00 PM
Wednesday: 7:00 AM – 3:00 PM, 5:00 – 8:00 PM
Thursday: 7:00 AM – 3:00 PM, 5:00 – 8:00 PM
Friday: 7:00 AM – 3:00 PM
Saturday: 7:00 AM – 3:00 PM
Sunday: Closed
Frequently Asked Questions
What does Horno y Pasteleria Alfonso Martinez specialise in?
Horno y Pasteleria Alfonso Martinez is a bakery in València, Spain, known for Napolitanas de Chocolate, Tarta de Santiago, Pistachio croissant with rose water glaze, Traditional Valencian ensaimada, and more. The bakery format means you can expect a focus on fresh bread, pastries, and daily bakes.
What is the rating of Horno y Pasteleria Alfonso Martinez?
Horno y Pasteleria Alfonso Martinez holds a Google rating of 4.7/5 based on 347 verified reviews. Our editorial rating is 4.8/5, which factors in consistency, baking quality, and regional standing.
Where is Horno y Pasteleria Alfonso Martinez located?
Horno y Pasteleria Alfonso Martinez is located in València, Spain. The address is Horno Pastelería Alfonso Martinez, C/ d'Ercilla, 17, Ciutat Vella, 46001 València, Valencia, Spain. You can find directions and the exact location on Google Maps.
When is the best time to visit Horno y Pasteleria Alfonso Martinez?
For the freshest selection, visit Horno y Pasteleria Alfonso Martinez shortly after opening — typically between 7am and 10am. Popular items sell through by midday, so early visits give you the best choice. Weekend mornings tend to be busiest.
Does Horno y Pasteleria Alfonso Martinez take orders or reservations?
Most bakerys operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact Horno y Pasteleria Alfonso Martinez directly to arrange in advance. Some bakeries also offer pre-orders for whole loaves.
How does Horno y Pasteleria Alfonso Martinez compare to other bakeries in València?
With a 4.7/5 rating from 347 reviews, Horno y Pasteleria Alfonso Martinez ranks among the highest-rated bakeries in València. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the València bakery scene.
