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Lota cocina y panadería photo
🥐 Bakery#25 of 646 in Uruguay#14 of 69 in Canelones

Lota cocina y panadería

📍 Canelones, Uruguay

Lota cocina y panadería is one of Canelones's well-regarded neighbourhood bakeries — a place built on the daily rhythm of fresh bread, pastries, and reliable quality. A 4.5/5 rating from 13 reviews reflects a bakery that delivers on the fundamentals. Expect Fresh Bread, Pastries, Cakes, Cookies, Sandwiches at the counter.

What to Expect

A visit to Lota cocina y panadería in Canelones is a neighbourhood bakery experience. Expect a glass counter showcasing the day's bake — loaves of bread cooling on racks, trays of pastries lined up by mid-morning, and a steady stream of regulars who know exactly what they want. The best items tend to sell out early, so arriving before noon gives you the full selection. Counter service is standard; most bakeries do not take reservations for walk-in visits.

Bakeries in Canelones

Canelones, Uruguay is a rewarding city for anyone who takes bread and pastry seriously. 0+ bakeries range from historic institutions to modern artisan shops, all shaped by the city's local flour, climate, and food heritage.

50 Best Bakeries Rating

4.9/5.0

Google Rating

4.5/5.0

Based on 13 reviews

Your Rating

Drinks & Specialties

Fresh BreadPastriesCakesCookiesSandwichesDaily Bakes

Editorial Recognition

Lota cocina y panadería has earned editorial recognition from 50 Best Bakeries and #25 in Uruguay (#14 in Canelones). With a 4.5/5 Google rating from 13 verified reviews, it is among the highest-rated bakerys in its region.

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Manage with human nature, you get loyalty. Manage against it, you get quiet quitting.
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Location

📅 Reserve a Table🔍 View on Google📍 Directions🍸 Bakery Tours & Tastings🌴 Tours & Activities

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Contact & Details

📍 Av. Instrucciones del Año XIII 775, 15900 Las Piedras, Departamento de Canelones, Uruguay

🌐 https://www.instagram.com/lota.uy?igsh=MXVscnMyM2N6OTRpbw==

Opening Hours

Monday: 8:30 AM – 6:00 PM

Tuesday: 8:30 AM – 6:00 PM

Wednesday: 8:30 AM – 6:00 PM

Thursday: 8:30 AM – 6:00 PM

Friday: 8:30 AM – 6:00 PM

Saturday: 8:30 AM – 2:00 PM

Sunday: Closed

Frequently Asked Questions

What does Lota cocina y panadería specialise in?

Lota cocina y panadería is a bakery in Canelones, Uruguay, known for Fresh Bread, Pastries, Cakes, Cookies, and more. The bakery format means you can expect a focus on fresh bread, pastries, and daily bakes.

What is the rating of Lota cocina y panadería?

Lota cocina y panadería holds a Google rating of 4.5/5 based on 13 verified reviews. Our editorial rating is 4.6/5, which factors in consistency, baking quality, and regional standing.

Where is Lota cocina y panadería located?

Lota cocina y panadería is located in Canelones, Uruguay. The address is Av. Instrucciones del Año XIII 775, 15900 Las Piedras, Departamento de Canelones, Uruguay. You can find directions and the exact location on Google Maps.

When is the best time to visit Lota cocina y panadería?

For the freshest selection, visit Lota cocina y panadería shortly after opening — typically between 7am and 10am. Popular items sell through by midday, so early visits give you the best choice. Weekend mornings tend to be busiest.

Does Lota cocina y panadería take orders or reservations?

Most bakerys operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact Lota cocina y panadería directly through their website to arrange in advance. Some bakeries also offer pre-orders for whole loaves.

How does Lota cocina y panadería compare to other bakeries in Canelones?

With a 4.5/5 rating from 13 reviews, Lota cocina y panadería ranks among the highest-rated bakeries in Canelones. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Canelones bakery scene.

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The Tribe Manager by Peter Burchardt
The Leadership Companion
The Tribe Manager
Your employees are running stone-age software. Manage with it, you get loyalty and performance. Manage against it, you get quiet quitting and turnover.
Leading People the Way Evolution Intended — by Peter Burchardt
Get It on Amazon →Paperback & Kindle