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Moisan Boulangerie Creole photo
🥖 Boulangerie#4 of 776 in Venezuela#2 of 186 in CaracasTop Rated Caracas #6

Moisan Boulangerie Creole

📍 Caracas, Venezuela

Moisan Boulangerie Creole is a French-style boulangerie in Caracas, built around long-ferment breads, careful lamination, and the baguette-and-croissant fundamentals. Rated 4.2/5 from 1,104 reviews, it's a dependable local choice. Expect Baguettes, Sourdough, Pain au Levain, Country Loaves, Fougasse at the counter.

What to Expect

Moisan Boulangerie Creole is a boulangerie — a bread-first bakery in the French tradition. The baguette is the benchmark product, but expect to find pain au levain (sourdough), pain de campagne, fougasse, and speciality loaves. Boulangeries in Caracas typically bake in batches throughout the morning, so timing your visit right can mean bread straight from the oven. Croissants and pains au chocolat are usually available early.

Bakeries in Caracas

Caracas, Venezuela is a rewarding city for anyone who takes bread and pastry seriously. 0+ bakeries range from historic institutions to modern artisan shops, all shaped by the city's local flour, climate, and food heritage.

50 Best Bakeries Rating

4.6/5.0

Google Rating

4.2/5.0

Based on 1,104 reviews

Your Rating

Drinks & Specialties

BaguettesSourdoughPain au LevainCountry LoavesFougasseWhole Grain Breads

Editorial Recognition

Moisan Boulangerie Creole has earned editorial recognition from 50 Best Bakeries and #4 in Venezuela (#2 in Caracas). Based on 1,104 verified Google reviews, it maintains a solid 4.2/5 rating.

Awards & Distinctions: Top Rated Caracas #6
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Location

📅 Reserve a Table🔍 View on Google📍 Directions🍸 Bakery Tours & Tastings🌴 Tours & Activities

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Contact & Details

📍 Av José Félix Ribas con Cristobal Mendoza, Edif. Atlantico, Caracas 1010, Distrito Capital, Venezuela

📞 0412-4853145

Opening Hours

Monday: 7:00 AM – 8:00 PM

Tuesday: 7:00 AM – 8:00 PM

Wednesday: 7:00 AM – 8:00 PM

Thursday: 7:00 AM – 8:00 PM

Friday: 7:00 AM – 8:00 PM

Saturday: 7:00 AM – 8:00 PM

Sunday: 8:00 AM – 7:00 PM

Frequently Asked Questions

What does Moisan Boulangerie Creole specialise in?

Moisan Boulangerie Creole is a boulangerie in Caracas, Venezuela, known for Baguettes, Sourdough, Pain au Levain, Country Loaves, and more. The boulangerie format means you can expect a focus on baguettes, sourdough, and long-ferment breads.

What is the rating of Moisan Boulangerie Creole?

Moisan Boulangerie Creole holds a Google rating of 4.2/5 based on 1,104 verified reviews. Our editorial rating is 4.3/5, which factors in consistency, baking quality, and regional standing.

Where is Moisan Boulangerie Creole located?

Moisan Boulangerie Creole is located in Caracas, Venezuela. The address is Av José Félix Ribas con Cristobal Mendoza, Edif. Atlantico, Caracas 1010, Distrito Capital, Venezuela. You can find directions and the exact location on Google Maps.

When is the best time to visit Moisan Boulangerie Creole?

For the freshest selection, visit Moisan Boulangerie Creole shortly after opening — typically between 7am and 10am. Bread bakeries often bake in batches throughout the morning, so later visits may catch a second bake. Weekend mornings tend to be busiest.

Does Moisan Boulangerie Creole take orders or reservations?

Most boulangeries operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact Moisan Boulangerie Creole directly to arrange in advance. Some bakeries also offer pre-orders for whole loaves.

How does Moisan Boulangerie Creole compare to other bakeries in Caracas?

With a 4.2/5 rating from 1,104 reviews, Moisan Boulangerie Creole holds a strong position in Caracas. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Caracas bakery scene.

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The Tribe Manager by Peter Burchardt
The Leadership Companion
The Tribe Manager
Your employees are running stone-age software. Manage with it, you get loyalty and performance. Manage against it, you get quiet quitting and turnover.
Leading People the Way Evolution Intended — by Peter Burchardt
Get It on Amazon →Paperback & Kindle