Panadería Artesanal 189 is one of Santa Cruz de la Sierra's serious artisan bakeries — naturally leavened sourdough, heritage grains, and long ferments at the core of what they do. 4/5 from 10 reviews — a bakery that regulars return to for the basics done well. Expect Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves at the counter.
What to Expect
Panadería Artesanal 189 belongs to Santa Cruz de la Sierra's artisan bakery scene — long-ferment sourdough, heritage grains, and small-batch production. These bakeries prioritise flavour and texture over convenience, which means bread with real crust, open crumb structures, and a depth of flavour that supermarket bread cannot match. Hours may be limited and popular loaves sell out fast, so check their schedule before visiting.
Bakeries in Santa Cruz de la Sierra
From heritage bakeries serving generations of families to a new wave of sourdough and viennoiserie specialists, Santa Cruz de la Sierra's 0+ bakeries cover everything that Bolivia's bread culture is known for. Expect strong local traditions alongside internationally influenced technique.
50 Best Bakeries Rating
Google Rating
Based on 10 reviews
Your Rating
Drinks & Specialties
Editorial Recognition
Panadería Artesanal 189 has earned editorial recognition from 50 Best Bakeries and #322 in Bolivia (#80 in Santa Cruz de la Sierra). Based on 10 verified Google reviews, it maintains a solid 4/5 rating.
Location
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Frequently Asked Questions
What does Panadería Artesanal 189 specialise in?
Panadería Artesanal 189 is a artisan bakery in Santa Cruz de la Sierra, Bolivia, known for Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, and more. The artisan bakery format means you can expect a focus on quality baked goods crafted with care.
What is the rating of Panadería Artesanal 189?
Panadería Artesanal 189 holds a Google rating of 4/5 based on 10 verified reviews. Our editorial rating is 4.1/5, which factors in consistency, baking quality, and regional standing.
Where is Panadería Artesanal 189 located?
Panadería Artesanal 189 is located in Santa Cruz de la Sierra, Bolivia. You can find directions and the exact location on Google Maps.
When is the best time to visit Panadería Artesanal 189?
For the freshest selection, visit Panadería Artesanal 189 shortly after opening — typically between 7am and 10am. Popular items sell through by midday, so early visits give you the best choice. Weekend mornings tend to be busiest.
Does Panadería Artesanal 189 take orders or reservations?
Most artisan bakerys operate as walk-in only with counter service. For celebration cakes, custom orders, or large pastry orders, contact Panadería Artesanal 189 directly to arrange in advance. Some bakeries also offer pre-orders for whole loaves.
How does Panadería Artesanal 189 compare to other bakeries in Santa Cruz de la Sierra?
With a 4/5 rating from 10 reviews, Panadería Artesanal 189 holds a strong position in Santa Cruz de la Sierra. Our ranking considers Google reviews, editorial recognition, and baking quality to give a balanced picture of the Santa Cruz de la Sierra bakery scene.
