ViaVia Artisan Bakery is one of Yogyakarta's serious artisan bakeries — naturally leavened sourdough, heritage grains, and long ferments at the core of what they do. Rated 4.7/5 across 557 reviews, it's one of the city's most consistently praised bakeries. Expect Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves at the counter.
50 Best Bakeries Rating
Google Rating
Based on 557 reviews
Your Rating
Drinks & Specialties
Editorial Recognition
ViaVia Artisan Bakery has earned editorial recognition from 50 Best Bakeries. With a 4.7/5 Google rating from 557 verified reviews, it is among the highest-rated artisan bakerys in its region.
Location
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Frequently Asked Questions
What drinks does ViaVia Artisan Bakery specialise in?
ViaVia Artisan Bakery offers a range of artisan bakery drinks and cocktails including Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves, Seasonal Pastries, and more.
What is the rating of ViaVia Artisan Bakery?
ViaVia Artisan Bakery has a Google rating of 4.7/5 based on 557 reviews. Our editorial rating is 5/5.
Where is ViaVia Artisan Bakery located?
ViaVia Artisan Bakery is located in Yogyakarta, Indonesia. You can find directions and the exact location on Google Maps.
How do I reserve a table at ViaVia Artisan Bakery?
You can reserve a table at ViaVia Artisan Bakery by searching for their official website or contacting them directly. We recommend booking 1-2 weeks in advance for popular time slots.
